I had the pleasure of exploring the 3 Howls Distillery in SODO a couple weeks back and trying some of their delicious spirits. (I’m a huge fan of their banana, blood orange, and rosemary vodkas!) Their spirits are made by geeks–the distillers have backgrounds in science and tech, and use […]
Tag: recipe
Vincent Price Has a Cookbook
Vincent Price, as you may know, was an actor known for his many roles in horror films. What you may not know, is that he was also a cookbook author with his wife, Mary. Their book, “A Treasury of Great Recipes” has just been re-released as a 50th Anniversary edition, and […]
Cinderella’s Post-Midnight Pumpkin Bread
It’s late, you just got back from the ball, your Uber turned into a pumpkin, you’re exhausted and you’re HUNGRY. (Those tiny appetizers don’t fill anyone up.) What’s a girl to do? Make pumpkins into pumpkin bread and help yourself to a hearty slice before bed! The kaiser rolls is a […]
Zuggtmoy Stuffed Mushrooms
Dungeons and Dragons have been introducing their new storyline, Rage of Demons, lately and I couldn’t be more excited. The demons that have come together to wreak havoc are truly amazing, and I’m thrilled that the release date of their newest campaign, Out of the Abyss, is finally here! To celebrate, […]
Doctor Who Candied Popcorn (With Adipose Marshmallows!)
In just a little over a week (September 19th, to be exact), Doctor Who will be gracing our screens again, giving us a legitimate reason to stay in on Saturday evenings. And while the show is great on its own, it’s even better with some themed candied popcorn! Give this […]
Superhero Mac and Cheese with Banza Chickpea Pasta
While at the Fancy Food Show in NYC, I came across a booth for Banza, a high protein and gluten free pasta made from chickpeas. I love pasta, I love chickpeas, and I love free samples of food, so I have to admit I stopped by their booth a couple […]
How To Make Patissez’s Nutella and Salted Pretzel Freakshow Shake
Patissez, a small bakery in Canberra, has created a monster. They’ve created and sell “Freakshows,” gigantic milkshakes topped with baked goods and spilling over with decadent ingredients like salted caramel, fudge, vanilla cream, and Nutella. The pictures have been everywhere the last few days, and when I first saw them, […]
Dole Whip Cupcakes
Last weekend I volunteered for Cupcake Camp, a benefit for Relay for Life. The event brought a variety of amateur and professional bakers together to create Disney-themed cupcakes. When I first heard the theme, Dole Whip was the thing that instantly came to mind. I knew we would be outside […]
Barefoot Bubbly Prosecco and a “Little Mermaid” Themed Drink
I had the pleasure of sampling some of Barefoot Bubbly’s Prosecco the other day, and while I’m not one to turn down sparkling wine of any type, I was particularly excited about this one. Barefoot Bubbly is close to my heart: Mr. Geek and I had the pleasure of visiting […]
April 2015 CookBook Club Wrap-Up
Whew! This month really flew by. I don’t know what happened, but here we are, about to enter May, and I didn’t get nearly everything I wanted done. But I DID make a lot of delicious treats from Lesley Stowe’s Desserts from My Kitchen! This book is gorgeous–you all know […]